Tea eggs are a popular snack across China and Southeast Asia. Walk through any street food market, and you’ll smell the unmistakable fragrance of hard-boiled eggs cooked in tea.br br We went to a shop in Singapore that’s famous for its tea eggs to see how they’re made.br br Don’t miss our stories, what’s buzzing around the web, and bonus material. Get GT in your inbox! Sign up at gt4.lifenewsletterbr br If you liked this video, we have more stories about classic Chinese dishes, including: br br How Do Century Eggs Get Black? br br The Science Behind Cured Egg Yolk br br br Follow us on Instagram for behind-the-scenes moments: Stay updated on Twitter: Join the conversation on Facebook: Have story ideas? Send them to us at hello@goldthread2.