3 Essential chutneys (Ramadan Special) Recipe by Slice & Dicebr These are must-have chutney recipes for Ramadan for Iftar or Iftar parties.br Enjoy your Iftars with these delicious chutneys.br Imli and green chutney goes well with Chaat, Dahi Bhalla, samosa chaat, pakoras, and many other snacks.br Red chutney or samosa chutney (khatti meethi chutney) goes best with samosas.br Iftar tables look incomplete with these condiments.br These are the most delicious recipes of chutneys ever.br br 0:00​ Imli Chutney (Tamarind Chutney)br 0:53​ Green Chutney (Green Coriander & Mint Chutney)br 1:40​ Samosa Chutney (Red Chutney)br br Ingredientsbr br Imli Chutneybr br Imli 400 gramsbr Sugar 14 cupbr Salt 12 TBSP. or to tastebr Red chili powder 1 TBSP. or to tastebr br Green Chutneybr br Green Coriander Cilantro 50 gramsbr Mint 50 gramsbr Water 14 cup or as requiredbr Salt 12 TSP. or to tastebr Tomato 14 (medium size)br Onion 14 (medium size)br Imli Pulp 13 cupbr Garlic 2 - 3 podsbr Zeera 12 TSP.br br Samosa Chutneybr br Water 1 cupbr Sugar 34 cupbr Imli Pulp 13 cupbr Salt 12 TSP. or to tastebr Cumin Powder 14 TSP.br Whole Spice Powder (Garam Masala) 14 TSP.br Chili Flakes (Red crushed Chili) 1 TSP.br Corn Flour 1 12 TBSP.br Red Food Color 14 TSP.