Chicken Kandi Kabab Recipebr br br Today I am sharing a simple and easy recipe of chicken Kandi for Iftar. In this marinated chicken is inserted in skewers coated with bread crumb and egg which is deep fried. Hope u will like my recipe. Do give this a try and share ur experience in comments.br br br Ingredientsbr br Chicken - 500g boneless (cut into cubes)br Green chillies - 10br Garlic - 10 to 15br Ginger - 2 inchbr Mint leaves - 12 cupbr Coriander leaves - 12 cupbr Cumin seeds - 1 tspbr Garam masala - 1 tspbr Black pepper - 12 tspbr Coriander powder - 1 tspbr Salt - as per tastebr Mayonnaise - 2 tbspbr Bread crumbs - as required (to coat)br Egg - 3 to 4 br Oil - for fryingbr br br Email Id: yummyfoodwithsana2020@gmail.combr br If you liked my recipe, do like and share my video.br Don't forget to subscribe to my channel #YummYfoodwithSaNabr br Thank youbr Allah Hafiz.