Crispy Mutton Keema Samosa Recipebr br br Today I am sharing a delicious recipe of Keema Samosa. It is easy to make as I will share simple and easy folding technique with u. Hope u will like my recipe. Do give this a try and share ur experience in comments.br br br Ingredientsbr br For Keema Stuffing:br Oil - 3 tbspbr Mutton mincekeema - 250gbr Ginger garlic paste - 1 tbspbr Green chili paste - 1 tbspbr Salt - as per taste br Turmeric - 14 tspbr Coriander seeds - 1 tbsp roasted and crushed br Cumin seeds - 1 tbsp roasted and crushed br Red chilli powder - 1 tspbr Garam Masala powder - 1 tspbr Onion - 1 cup choppedbr Spring onion leaves - 1 cupbr Fresh coriander leaves - 4 tbspbr br For maida mixture:br Maida - 2 tbspbr Water - 4 tbspbr br Other Ingredients: br Samosa patti - as required br Oil - for fryingbr Green chutney - to servebr br br Email Id: yummyfoodwithsana2020@gmail.combr br br Follow me on my instagram Id : br If you liked my recipe, do like and share my video.br Don't forget to subscribe to my channel #YummYfoodwithSaNabr br Thank youbr Allah Hafiz.