A tasty and easy chaat snack recipe made from white chickpeas, spices, onions, tomatoes, and lemon. Best for evening time snack and Iftar because it is high in protein. It can be consumed as a salad.br br Chana Chaat Recipe by Slice & Dice || Ramadan Special || Chole Chaat Recipe || Iftari ideas By Slice & Dice || Dahi Chana Chaat Recipebr br Ingredientsbr 1 12 cups chickpeas (soaked & boiled)br 12 cup Potatoes (boiled)br 1 cup or 2 medium size Tomatoesbr 2 - 3 green chilies or as requiredbr 1 cup Cilantro (Fresh Coriander) br 12 tbsp. or to taste red chilli powder (lal mirch powder) br 12 tsp. cumin seeds (zeera)br 12 tbsp. chaat masalabr 12 tsp coriander powderbr salt or black salt to tastebr 1 - 2 tbsp. lemon juicebr 12 tbsp. sugar or caster sugarbr 14 tsp. garam masala powderbr 14 tsp ground black pepperbr 12 tsp. red chili flakesbr yogurt whisked as requiredbr 1 - 2 Tbsp. or to taste green chutneybr 1 - 2 tbsp.