Farm To Table: Chef JR Royol makes a farm-fresh salad with edible flowers

Farm To Table: Chef JR Royol makes a farm-fresh salad with edible flowers

Farm To Table: Chef JR Royol makes a farm-fresh salad with edible flowers

Aired (May 2, 2021): Chef JR Royol visits an Eco Community Garden in Barangay San Jose, Tagaytay City to harvest fresh vegetables for a delectable yet light salad—made fresh with edible flowers!

User: GMA Network

Views: 1

Uploaded: 2021-05-04

Duration: 08:10

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