In the new Episode of "MOTHER'S RECIPE" learn how to make Poha Cutlet on Rajshri Foodbr br Poha Cutlet Recipe | How to make Aloo Poha Cutlet | Veg Poha Cutlet | Poha Vada Recipe | How to make Poha Tikki | Poha Patties Recipe | Potato Poha Cutlet Recipe | How to make Quick Veg Cutlets | Crispy Vegetable Cutlet | Poha Pakoda Recipe | Aloo Tikki | Spicy Cutlet Recipe | Cutlet Using Poha | Aloo Tikki Sandwich recipe | Poha Roll Recipe | Evening Snacks Recipe | Easy Poha Snacks Recipe | Chai Time Snacks Recipe | Quick & Easy | Rajshri Foodbr br Poha Cutlet Ingredients:br Introductionbr br How to make the Mixture for Poha Cutlet br 1 and 12 cup Pohabr 3 Potatoes (boiled & mashed)br 1 tsp Chaat Masalabr 1 tsp Red Chilli Powderbr 2 Green Chillies (chopped)br 1-inch Ginger (grated)br Salt (as per taste)br 1 Onion (chopped)br 3 tbsp Coriander Leaves (chopped)br 1 tbsp Rice Flourbr br How to shape the Poha Cutlet br Oilbr br How to Coat and Fry the Poha Cutlet br 3 tbsp All-Purpose Flourbr 1 pinch Black Pepper Powderbr 1 pinch Saltbr 13 cup Waterbr Bread Crumbbr Oil (for frying)