Steamed Bao Buns Recipebr br Ingredients Bao Bun:br warm milk 12 cupbr active dry yeast 1 tbspbr Castor Sugar 2 ½ tbspbr Salt ½ tspbr All-purpose flour 2 ½ cupsbr baking powder 12 tspbr baking soda 12 tspbr oil (for greasing) as requiredbr br Ingredients for Masala:br cooking oil 1 tbsp br butter 1 ½ tbspbr Salt 1 tspbr ginger garlic paste 1 tspbr Onion (chopped) 12 cupbr Tomatoes chopped 12 cupbr Kashmiri red chili 1 tspbr Yogurt 2 tbspbr Ketchup 14 cupbr Cream 2 tbspbr br Ingredients for Assembling:br K&N's Croquettes 1000 gbr Prepared Masala as requiredbr prepared bao bunsbr onion (sliced) as requiredbr green coriander as requiredbr sesame seeds as requiredbr nigella seeds as requiredbr br Directions for Chicken Bao Bun Preparation:br 1. In a bowl add warm milk, sugar, active dry yeast and mix well. let it rest for 5 minutes.br 2. Now in a bowl add flour, baking powder, baking soda, salt and knead a smooth dough. Cover and rest until doubles in size.br 3. Take the dough and roll it down with the help of rolling pin into flat circular sheet. br 4. With the help of round cutter, cut small circles from the sheet, brush oil on it and fold them in half. Rest for 10-15 mins before steaming.br 5. place the butter paper in steamer, grease it with oil, put the prepared bao buns on it and steam for 10 minutes. Your Bao Buns are ready.br br Directions for Masala Preparation:br 6. In a pan heat oil and butter and add onion, ginger garlic paste cook until translucent.\. Now add tomatoes and cook until tomatoes are soft.br 7. Add salt, kashmiri red chili, ketchup and cook for 1-2 minutes.br 8. Now add yogurt, cream and cook for 3-4 minutes. Your masala is ready.br br Directions for Assembling:br 9. Prepare K&N's Croquettes as per instructions on the pack. set aside.br 10. Take the prepared bao buns and open them from the center, add masala, place the prepared K&N's Croquettes, top it with some sliced onion, coriander, sesame seeds, nigella seeds & Serve hot.