Rajma Masala or Kidney Beans Curry is a vegetarian dish, originating from the Indian subcontinent, consisting of red kidney beans in a thick gravy with many Indian whole spices, and is usually served with rice. Although kidney beans did not originate from the Indian subcontinent, it is a part of regular diet in Northern Indiabr br Ingredientsbr br Kidney Beans 2 Cupsbr Onions 2 Mediumbr Tomatoes 2 Mediumbr Ginger Garlic Paste 1 TSPbr Cinnamon 1 Stickbr Black Cardamom 2br Cumin Seeds 1 TSPbr Salt 2 TSPsbr Kashmiri Red Chili Powder (For Color)br Turmeric Powder ½ TSPbr Coriander Powder 1.