Methi Kaju Tikki | How To Make Methi Kaju Tikki | Methi Cutlets | Fenugreek Tikki | Aloo Tikki | Potato Fenugreek Tikki | Potato Snack Recipe | Potato Patties Recipe | Aloo Methi Tikki | Aloo Methi Cutlet | Crispy Cutlets | Methi Cutlet | Easy Snacks To Make At Home | Evening Snack Recipes | Breakfast Recipes | Healthy Recipes | Healthy Snacks Recipes | How To Make Methi Cutlets At Home | Snacks To Make At Home | Tikki Recipe | Snack Recipes | Quick And Easy Recipes | Authentic Recipe By Smita Deo | Get Curriedbr br Learn how to make Methi Kaju Tikki with our Chef Smita Deo.br br Introduction br ‘Methi Kaju Tikki’ is a great twist to the regular potato cutlets. The goodness of fresh methi (fenugreek) leaves makes these tikkiscutlets an irresistible tea-time snack and party appetizer. These tikkis are fried using minimal oil, till golden brown, and taste delightful with a cup of piping hot tea and chutneysauce of your choice. These tikkis are also a good way to incorporate some greens into your diet. Try out this scrumptious Methi Kaju Tikki recipe this evening and let us know how you like it.