Hariyali Chicken Curry | How To Make Hariyali Chicken Curry | Green Curry With Chicken | Coriander Chicken Curry | How To Make Green Curry Paste | Hariyali Chicken Recipe | Green Chicken Curry Recipe | Green Curry | Spicy Green Curry Recipe | Hariyali Murg Curry | Green Masala Chicken | How To Make Green Chicken Curry | Non-Veg Recipe | Chicken Curry Recipe | Chicken Recipe | Curry Recipe | Get Curried | The Bombay Chef | Varun Inamdarbr br Learn how to make Hariyali Chicken Curry with our Chef Varun Inamdar.br br Introduction br Hariyali Chicken Curry or green chicken curry is a delicious Indian dish made with chicken, fresh aromatic herbs, and spices. It goes well with plain rice, jeera rice, roti, or even with ghee rice. There are a lot of Indian dishes that are cooked with green chilli, coriander, and mint leaves. The curd used in this recipe brings a creamy texture to the dish. This recipe is quite easy to make. The first step is to sear the chicken, then make the green paste. And finally, simmer the mixture with water. Try out this lip-smacking chicken curry recipe today and let us know how it goes.