Filipinos are huge meat lovers. Dishes with pork or beef are a must-have in every Filipino celebration. But just how big is the demand for red meat here in the country? That's what industry leaders from the Philippines and the United Kingdom recently talked about as they gathered for a 'meat trade mission' last week.br br To tell us more about this is Chris Nelson, Executive Director and Trustee of the British Chamber of Commerce of the Philippines, which was the organizer of the three-day event.