RECIPE BUSINESS IDEAS CHICKEN WINGS WITH KOREA-STYLE CHICKEN SAUCE FOR SALE ON THE ROAD.br Material:br 8 medium-sized chicken wingsbr 14 clove of onionbr 2 cloves of garlicbr 2 Spring onionsbr 1 scallionbr 1 tbsp butter or margarinebr 1 tbsp tomato saucebr 1 tbsp chili saucebr 1 tbsp oyster saucebr 2 tbsp instant butter saucebr 1 tsp sweet soy saucebr 12 tsp pepper powderbr Sugar and waterbr Marinated Seasoning:br 1 tbsp garlic powderbr 1 tsp pepper powderbr 1 tsp coriander powderbr 1 tbsp oyster saucebr 12 tsp stock powderbr 12 tsp mushroom stockbr How to make:br Clean the chicken and mix all the marinade ingredients into the chicken for 15 minutes.br Fry the chicken until golden brown and drain.br Heat Butter. Sauté the onions, shallots, and garlic until fragrant and wilted.br Add tomato sauce, chili sauce, oyster sauce, butter sauce, sweet soy sauce, ground pepper, sugar, and chicken.br Pour enough water and stir until smooth.br Cook the chicken until cooked and wait for the water to shrink a bit.br Add the scallions. Lift and serve.