How To Cure Cancer With Diet - Dr. Bergbr br Fred Evrard is back to talk with us about what to eat to kill cancer. Enjoy this fascinating interview! br br From Stage 3 Colon Cancer to NO Cancer Detected in 4 Monthsbr br 0:00 Welcome back, Fred Evrard!br 0:35 Fred’s cancer success story br 1:58 How did you handle fasting? br 8:25 Did you have anything other than supplements while fasting? br 10:00 What supplements did you take? br 20:18 What did you eat after your 21-day fast? br 22:22 What quantity of food did you eat?br 23:20 What type of vegetables did you eat? br 25:05 What do you eat now?br 27:08 Do you take probiotics? br 27:52 Tell us about your stress before cancerbr 33:40 The importance of educating yourself on your healthbr 40:10 Thank you, Fred! br br Fred Evrard is back with us to answer your questions about how he overcame cancer and what to eat to kill cancer. br br Fred found out he had a 10 cm tumor in his colon. But, within four months, he went from having borderline stage four cancer to being cancer-free. br br Fred attributes much of his success to fasting, keto, and a unique supplement protocol. During his 21-day fast, he didn’t have any food. He mostly had water. He also consumed a shot of wheatgrass juice, using my Wheatgrass Juice Powder, around three to four times a week. br br After his fast, he committed to OMAD (one meal a day) and a strict 100 organic ketogenic diet with supplements. Even though Fred could not, if you can, it may be best to take supplements while fasting as well. br br The supplements he used were:br • Vitamin D3br • Vitamin Cbr • Turmericbr • Zincbr • Omega-3 fatty acids (in the form of fish oil and DHA)br • Alpha-lipoic acid br • Garcinia cambogia br • Garlic or garlic extract br • Melatonin br • Bromelain br • Matcha green tea br br After three months, Fred did another 21-day fast—but he only fasted for five days a week and ate a keto diet over the weekend. But, even when he ate over the weekend, he was still doing OMAD.br br As a part of his strict 100 organic ketogenic diet, he consumed proteins, fats, and vegetables, which for him, included:br • Freshly pressed vegetable juicebr • 100 grass-fed, grass-finished beef (mostly ribeye steak)br • Healthy fats (avocados, coconut oil, grass-fed butter, and French heavy cream) br br He would break his fast with fresh vegetable juice, and about an hour later, he would have a large steak cooked in butter or olive oil with Himalayan salt or sea salt and an avocado. About 5 to 10 minutes after that, he would have a large glass of green tea. He also did a lot to lower his stress throughout his journey.