How To Make Pav Bhaji at Home | Pav Bhaji Cheese Fondue | Veg Fondue Recipe | Pav Bhaji For House Party | Pav Bhaji For Guests | Pav Bhaji Fondue at Home | Leftover Pav Bhaji Recipe Ideas | Pav Bhaji with Beetroot | Afternoon Recipes Veg | Fancy Dinner Recipes Veg | Date Night Recipes | Rajshri Foodbr br Learn how to make Pav Bhaji Fondue at home with our Chef Bhumikabr br Pav Bhaji Fondue Ingredients:br 1 tsp Oilbr 5-6 Cauliflower Floretsbr 12 Beetroot (diced)br 2 Potatoes (diced)br 14 cup Green Peasbr Pinch Of Pav Bhaji Masalabr 12 cup Waterbr 1 tbsp Oilbr 1 tbsp Salted Butterbr 12 tsp Cumin Seedsbr 1 Green Chillibr 12 inch Ginger (chopped)br 4-5 Garlic Cloves (chopped)br 1 & 12 cup Onions (chopped)br Pinch Of Saltbr 1 Green Capsicum (chopped)br 1 Tomato (chopped)br Pinch Of Saltbr 1 tsp Pav Bhaji Masalabr 1 tsp Red Chilli Powderbr 1 cube Processed Cheese (chopped)br 14 cup Mozzarella Cheese (grated)br 12 cup Creambr Saltbr br For Pavbr 1 tbsp Garlic Butterbr Pinch Of Pav Bhaji Masalabr 1 tsp Red Chilli Powderbr Coriander Leaves (chopped)br Pav (slices)br Butter