In this episode of Mother's Recipe, let's learn how to make Veg Thalibr br How To Make Veg Thali | Veg Thali Recipe in 60mins | Quick & Easy Thali Recipe Veg | Shahi Paneer Recipe | How To Make Gravy Base at Home | North Indian Veg Recipes | Full Meals Recipes | Meal Plan For Diwali | Diwali Lunch Ideas | Lunch Recipes Festive | Pink Raita Recipe | Veg Tawa Fry Recipe | Navratan Pulao Recipe | Masala Puri Recipe | How To Make Puri at Home | Mehmano ke liye Nasta | Diwali Special Thali | 3-Course Menu for Diwali | Laxmi Puja Food Menu | Deepavali Lunch Recipes Veg | Rajshri Foodbr br Veg Thali Ingredients:br Shahi Paneerbr 2 Onions ( chopped)br 2 Tomatoes (chopped)br ½ a cup Cashews (soaked)br 14th cup almonds (soaked)br 2 tbsp Melon Seeds (soaked)br 1 tsp gheebr 2 tbsp Oilbr 200 gms of paneer cubesbr 1 bay leaf, br 1 tsp of Cumin Seeds, br 2 Cloves, br ¼ tsp of Turmeric powder, br ½ tsp of Cinnamon powderbr ½ tsp of Cardamom powder,br 1 tsp of Kashmiri Red Chilli powder,br 1 tsp of Ginger-Garlic paste. br 1 tsp of Salt,br 1 tbsp of sugar, br And ½ a cup of Fresh Cream. br Dried Fenugreek Leavesbr br Veg Tawa Fry br Oil (for frying)br 100 gms of Paneer cubes.br 2 Potatoes (chopped)br 1 Carrot (chopped)br 6-7 Cauliflower Floretsbr And 6-7 French Beans (chopped)br 2 tbsp Oilbr 2 tbsp Butterbr 1 Bay Leafbr 2 Green Cardamom Podsbr 1 tsp of Cumin Seeds, br 1 Green Chili (chopped)br 1 tsp Ginger-Garlic paste, br ½ a tsp of turmeric powder, br 1 tsp of Coriander Powder, br 1 tsp of cumin powder,br 1 tsp of Kashmiri Red Chili powder, br 1 tsp of Garam Masala, br And 1 tsp of Dry Mango powder. br ½ a cup of Tomato Puree, br And 2 tsp of salt. br br Pink Raita br 2 cups Curdbr 1 Beetroot (grated)br 1 Carrot, br 1 Green Chilli, br 1 tsp of Cumin powderbr 1 tsp of Red chilli powder, br 1 tbsp of Sugar, br 1 tsp of Salt, br 1 tbsp of Green Coriander Leaves. br br Vermicelli kheerbr 2 tsp of ghee. br 2 tbsp of almonds (chopped)br 2 tbsp Cashews (chopped)br 1 tbsp of Raisins. br ½ cup of Vermicelli (roasted)br ½ a liter of Boiled Milk,br 8 Saffron Strandsbr ⅓ rd cup of milkmaid br ¼ tsp of Cardamom powder, br And 1 tbsp of Charoli or Chironji seeds. br Dry fruitsbr br Navratan Pulao br Oil (for frying)br 2 Potatoes (peeled and chopped)br 1 Carrot - peeled and chopped, br 200 gms of Cauliflower florets. br 2 tbsp Gheebr 7-8 Cashews, br And 5-6 Almonds - sliced, br 2 tbsp Raisins, br 5-6 black Peppercorns, br ½ a tsp of Cumin Seeds, br 2 Bay Leaves, br 2 Cloves. br 100 gms of Paneer Cubesbr 6-7 French Beans (chopped) br ½ a cup of Green Peas, br 1 cup of Basmati Rice (washed)br 2 tsp of Salt, br 1 tsp of Lemon Juice, br 1 ½ cup Water. br br Masala Puribr 2 cups Whole Wheat Flour, br ½ a cup Gram Flour or Besan, br ¼th cup Rava,br 1 tsp of Kasuri Methi, br 1 tsp of Coriander powder, br 1 tsp of Cumin powder, br 1 tsp of Red Chilli powder, br ¼ tsp of Turmeric powder, br 1 tsp of Carom Seeds or Ajwain, br 1½ tsp of Salt,br 2 tbsp of Green Coriander Leaves, br And 2 tbsp of Oil.