How 10,000 Bao Are Made Each Week at Chicago's Oldest Chinese Bakery - First Person

How 10,000 Bao Are Made Each Week at Chicago's Oldest Chinese Bakery - First Person

Expert bakers create hundreds of different sorts of snacks from Hong Kong at Chiu Quon Bakery, the oldest Chinatown bakery in Chicago, including sesame balls, mooncakes, and their most well-known product: char siu buns.br br Subscribe to our emails here for additional information about food and restaurants: br Credits:br Carla Francescutti, producerbr Murilo Ferreira and Carla Francescutti are the directors.


User: Mata Dunia99

Views: 1

Uploaded: 2022-11-10

Duration: 13:21

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