How do you know a restaurant’s any good? When it’s stood the test of time. Jacky Brar’s family has been serving authentic Indian food in Hong Kong’s Chungking Mansions since 1987, and his dedication to sharing the flavors of his culture with people in the city — so much so he’s perfected his Cantonese — has brought him many fans.br br Shop address: Shop 96-97, 1F, Chungking Mansions, 36-44 Nathan Road, Tsim Sha Tsui, Hong Kongbr br 0:00 Best Cantonese speaker here br 2:54 Coming to Hong Kong br 4:48 The signature prawn curry br 7:24 Life in Hong Kong br br As you know, Goldthread's been publishing videos every week for the past four years. We really hope you've enjoyed our content and thanks to all of you who've followed us on our many adventures on-screen. Donations from you guys will go a long way to help us continue to invest time and effort to keep producing the high-quality videos you love. Please consider making a contribution to Goldthread via the “Thanks” button above! Thank you in advance❤️! br br Don’t miss our stories, what’s buzzing around the web, and bonus material. Sign up for the GT NEWSLETTER: br If you liked this video, we have more stories featuring mom-and-pop in Hong Kong:br br br The Little Wonton Shop Where Diners Feel at Homebr br Shumai (Siu Mai): Hong Kong’s Most Iconic Street Foodbr br Follow us on Instagram for behind-the-scenes moments: br Stay updated on Twitter: br Join the conversation on Facebook: br Have story ideas? Send them to us at hello@goldthread2.