#pilaf #uzbekistan #streetfoodbr Hello, dear friends! Welcome to our Great Food channel. Today we visited one of the most historical city of the world, which is called Bukhara. In Bukhara there is special rules for making pilaf. Sophie pilaf is known with its taste here. You can watch preparing pilaf in two large copper pots. The products of this process are astonishing. They used 90 kilos of rice and more than 100 kilos of meat for preparing pilaf. This pilaf can enough for more than 1000 people. br Continue to watch our channel and support us by sharing our videos with your friends.br br Uzbek National flatbread l Delicious and butterybr br br • Uzbek National flatbread l Delicious ... br Extremely rich in taste horse meat sausages l Energetic meaty foodbr br br • Extremely rich in taste horse meat sa... br Uzbek national traditions and dishes l SUMALAK, DARSHANA and SAMOSAbr br br • Uzbek national traditions and dishes ... br Very tasty Xanum made with meat and potatoes | National Uzbek dishesbr br br • Very tasty Xanum made with meat and p...