Recipe Side dish br br For a classic British breakfast or Sunday brunch, you can't go wrong with English muffins. These soft, round buns are easy to make, and we present you with a step-by-step recipe. For optimal enjoyment, simply cut them in half and toast them in a pan or toaster before serving. When it comes to toppings, the choice is yours! Whether sweet or savory, indulge in spreading butter, jam, chocolate spread, scrambled eggs, ham, bacon, and more.