#curdrice #dahichawal #mosaraannabr Recipe to prepare "Mosara Anna":br br Ingredients:br 1 tbsp refined oilbr 12 tsp mustard seedsbr 4-5 curry leavesbr 12 inch ginger, finely choppedbr 4 garlic cloves, finely choppedbr 12 bulblet onion, choppedbr 1 green chilli, choppedbr 2 driedwhole red chillies, tear into piecesbr 12 tsp red chilli powderbr 1 large bowl cooked ricebr 3 tbsp curdyoghurtbr salt to tastebr few coriander leaves, to garnishbr br Method:br Heat oil in a pan.br Add mustard seeds, and let them crackle.br Add curry leaves, and saute them.br Add ginger, and saute it.br Add garlic, and saute lightly.br Add onion, and toss well. Saute until it turns pink.br Add green chilli, and stir.br Add driedwhole red chillies, and mix well.br Add red chilli powder, and mix again.br Add cooked rice, and mix it properly.br Add curdyoghurt, and mix it.br Add salt, and mix once again.br Garnish with coriander leaves, and stir.br Put off the flame, and serve Mosara anna.br br In this video our chef Piyush Shrivastava is telling the healthy, delicious & quick recipe to how to make " MOSARA ANNA ".br br You can also view our others cooking recipes to understand different style of cuisines in an authentic & easiest way.