Learn how to make Harissa Paneer with Glazed Carrots Recipe at home with our Chef Bhumikabr br Harissa is a North African red chile paste or sauce made of a few simple ingredients including chiles, garlic, olive oil, citrus and a few warm spices.br Glazed carrots coated with a brown sugar and butter glaze are a quick and easy (but delicious) side dish for special occasions or everyday.