#GeoNews #FoodFusion #Pakistanbr Try this Quick and simple Chicken Qeema Paratha Recpie. Share your pictures and let us know how you liked it. br Tip: Make this in advance and freeze to save time. br #FoodFusion #DesiFood #PakistaniFood #Paratha #FoodVideos #Pakistan #GeoNews br br br br Qeema Paratha br Recipe in Englishbr br Ingredients:br Mince Chicken 250 grambr Onion (cut in thin slices) 1br Ginger paste 1 Tablespoonbr Garlic 1 Tablespoonbr Green Chili 1 Tablespoonbr Salt To tastebr Red Chili powder 1 Teaspoonbr Coriander & mint leaves a handfulbr frozen parathay 4br Mozzarella Cheese To taste br br Directions:br For Mince:br Heat oil in a pan and add chopped onion. Fry onion until brown, add mince chicken, ginger garlic paste and green chili paste. Cook for 5-6 minutes.br Add red chili powder and let it cook until chicken is cooked well.br Add chopped coriander and mint leaves.br Fry for 2-3 minutes. Your Paratha filling is ready. Set aside to cool. br Paratha:br Take a frozen paratha add mince filling and add cheese as much required. Place another paratha over filling and seal both paratha with a fork.br Cook paratha from both sides on a tawa on medium flame. br Serve Qeema Paratha with raita, ketchup or any chutney of your choice.br br br Recipe in Urdubr br Ajzahbr Chicken qeema 250 grambr Pyaz bareek kati hui 1br Adrak paste 1 khanay ka chamachbr Lehsan 1 Khanay ka chamachbr Hari mirch pisi hui 1 khanay ka chammachbr Namak Hasbe zaikabr Lal mirch 1 chai ka chamachbr dhaniya podina kata huabr frozen parathay 2-4br Mozzarella Cheese br br Tareeka:br Qeemabr Oil garam Karen aur pyaz shamil karke brown karlen. Adrak lehsan paste, pisi huee hari mirch aur qeema shamil karke bhoon len.br Phir lal mirch shamil karen aur achi tarha se bhoon lain. br Akhir main dhaniya aur podina shamil karain.br 2-3 min tak bhoon lain aur qeema tayar br Parathabr Ek frozen paratha len aur beech main qeema aur mozzarella cheese shamil karen.br Us ke upper ek aur frozen paratha rakh kar kantay ki madad se seal kar den. br Phir parathay ko taway per dono taraf se darmiyani aanch par pakayen.br Apni pasand kay raitay, chatni ya ketchup ke sath serve karen. br Tip: Frozen Paratha ki jaga ghar ka bana hua paratha bhi istimal kia ja sakta hai.