How has Kathiyawadi cuisine transformed over the years? From humble village kitchens to stylish urban cafes, Rakesh Rajkot takes you on a flavorful journey through the evolution of Rajkot’s iconic Kathiyawadi food.br 🔥 In this video:br Traditional favorites like Bajra Rotla, Ringan no Olo, and Sev Tametabr Modern twists on classic recipes served in cafes and restaurantsbr Exploring Rajkot’s top spots for authentic Kathiyawadi thalisbr Insights on how local chefs blend heritage with innovationbr br br Whether you love the smoky flavors of the past or the fusion flair of today, this video celebrates how Rajkot keeps its Kathiyawadi roots alive while embracing modern taste.