"Environmental Monitoring: Signs of a Contamination Event" BlogTalk Radio interview with Karl Kolb, PhD., President of the High Sierra Chemical Company of Chippewa Falls, WI. br br 1, What are the benefits of a routine environmental testing program? br 2. How may some testing sites be designated for sampling on a regular basis based on the hazard analysis? br 3. What is the potential cross-contamination from environmental sources? br 4. What are some of the "Best Practice" or GMP protocols now being engaged by food producers with environmental testing? br br Contact: br br Karl Kolb PhD. br Chief, Science Officer br The High Sierra Group br 715.723.4915 (office) br 715.723.4956 (fax) br 702.523.2068 (cell) br br karl@highsierragroup.