These three compound butter recipes will make your summertime corn on the cob sing!br MAPLE GINGERbr 1 stick (1⁄2 cup125 mL) Compliments Churned Unsalted Butter Sticks, softened 1 tbsp (15 mL) Sensations by Compliments Ginger Seasoning Pastebr 1 tbsp (15 mL) Sensations by Compliments Pure Maple Syrupbr BLUE CHEESEbr 1⁄2 stick (1⁄4 cup60 mL) Compliments Churned Unsalted Butter Sticks, softenedbr 1⁄4 cup (60 mL) Danish blue cheese, softenedbr 1 tbsp (15 mL) finely chopped fresh Compliments Tarragonbr 1⁄4 tsp (1 mL) pepperbr GARLIC HERBbr stick (1⁄2 cup125 mL) Compliments Churned Unsalted Butter Sticks, softened cup (125 mL) finely chopped parsley cup (60 mL) finely choppedbr fresh Compliments Chives tbsp (15 mL) finely choppedbr fresh Compliments Thymebr tbsp (15 mL) Sensations by Compliments Roasted Garlic Seasoning Pastebr tbsp (15 mL) lemon juicebr tsp (10 mL) Worcestershire Sauce tsp (2 mL) hot sauce tsp (1 mL) salt