Looking for the a great healthy Banana Muffin recipe? Here it is - fast and easy to make, this will start your day off right!br br 1½ cups (180g) AP flour br 1 teaspoon (5 mL) baking powder br 1 teaspoon (5 mL) baking soda br ½ teaspoon (2.5 mL) salt br 3 ripe mashed bananas br ¾ cup (150g) sugar br 1 egg br ⅓ cup (80g) melted butter br br Method:br Preheat oven to 350ºF (175ºC). br Whisk together the flour, baking powder, baking soda, and salt.br Combine bananas, sugar, egg, and melted butter in a large bowl. Fold in flour mixture, and mix until smooth - don't overmix!. Scoop into muffin pans.br Bake large muffins for 25 to 30 minutes. Muffins will spring back when lightly tapped.