Hello Everyone! This is our first video recipe, where we make Crispy Roasted Potatoes that are easy to make and great tasting.More recipes on the way... br Full Recipe: br Ingredients: br 10 small to medium potatoes br 8 tablespoons of extra virgin olive oil or canola oil br Panko ( Japanese bread crumbs) br Salt br Pepper br br Optional ingredients br 14 teaspoon of turmeric br 14 teaspoon of curry powder br br Preparation br Cut potatoes into quarters. br Or, French fry strips. br Or, a combination of both. br Wash and dry potatoes br thoroughly. br Place them into large mixing bowl br Add the oil br Mix it well with the potatoes br Add Panko br Mix it so it coats the potatoes completely. br Add salt and pepper to taste. br br Optional br Add the turmeric, curry powder br and mix it well. br Spread the potatoes onto br a baking tray lined with br foil or parchment paper br (to prevent the potatoes from sticking br onto foil or parchment surface, spray br with cooking spray). br Place tray into pre-heated br 400 degree oven and br set timer for 35 minutes.