How To Make Simple And Quick Bhindi (Ladyfinger) By Archana

By : India Food Network

Published On: 2014-09-15

252 Views

04:40

Ever wondered what you need to do to ensure that the Bhindi (Ladyfinger) is not sticky? Here is your simple and quick solution.

Ingredients:
Bhindi (ladyfinger)
1/2 tsp mustard seeds (rai)
1/4 tsp asafoetida (hing)
salt according to taste
1 tsp red chilli powder
1/2 tsp turmeric powder (haldi)
3-4 kokam
2-3 tsp oil
coriander for garnish

Visit Archana's Rasoi to learn how she whips up tasty dishes at:
http://www.youtube.com/playlist?list=PLDn0RqHU2n_5qGlhM1mAfxMKDMGKCwAq0&feature=plcp

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http://www.youtube.com/indiafoodnetwork

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