Here’s how they used to make beer centuries ago - throwing superheated rocks into the liquid. Beer Geeks host Michael Ferguson gives it a shot at Port Brewing and the Lost Abbey in Southern California.
Beer Geeks - Samuel Adams and Boston Bee
Denver Beer Co.
Port Brewing Company and the Lost Abbey
Hair of the Dog Brewery and Tasting Room
O'so Brewing Co.
North by Northwest
Denver Beer Co
Briess Malting
O'So Minute
PORT BREWING AND THE LOST ABBEY
47 Hops Promo
Peach Grand Cru Brew at Great Divide
Grand Cru Brew at Stone Cellar
Pork Chops and Black Ale
Salmon Salad and Prickly Pair Saison
Bangladesh
China
India
United Kingdom