Galbitang is usually serve with bowl of rice, kimchi and side of chopped green onion, salt and pepper. Enjoy Korean Comfort meal!\r
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Galbitang Ingredients\r
2 1/2 lb. beef short ribs, possible 1 1/2-inch thick\r
1 1/2 lb. Korean radish, moo or daikon\r
1 bulb garlic\r
1 medium size yellow onion \r
thumb size ginger\r
3 to 6 green onion, plus more for garnish\r
15 cups cold water\r
5 oz. Korean glass noodles (optional) \r
1/2 tsp. light soy sauce\r
1/2 tsp. fish sauce \r
1/2 to 1 Tbs. sea salt\r
extra salt and pepper to serve with